1. Yokohama Techno Tower
  2. Restaurants
  3. Bottled Wines (18F Teppanyaki Restaurant Hakkei - Hakkei Drinks)
Restaurant

18F Teppanyaki Restaurant Hakkei - Hakkei Drinks

Bottled Wines

 

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[Red Wines] Red Wine

Altozano Tempranillo & Syrah «Spain» -Altozano Tempranillo&Syrah- «Spain»
¥5,000

Tempranillo 100% / Syrah 30%   A Spanish regional wine with a record of awards at numerous wine competitions — a spicy red.

Japan Premium Merlot «Japan» -Japan Premium Merlot- «Japan»
¥6,000

Nagano-grown Merlot 83% / Yamanashi-grown Merlot 10% / all other grapes from Yamanashi.   A delicate, distinctively Japanese balance of fruit and tannin.

Max Reserva «Chile» -Max Reserva- «Chile»
¥7,000

Cabernet Sauvignon 100%   A bottle from Viña Errázuriz, crowned world's finest in blind tasting.

Bourgogne «France» -Bourgogne Pinot Noir- «France»
¥9,000

Pinot Noir 100%   A fine example of Burgundy — silky tannins and rich fruit in superb harmony.

Barolo «Italy» -Barolo- «Italy»
¥10,000

Nebbiolo 100%   Known as the "King of Wines" — full-bodied with deep, signature tannic depth.

Freedom Blend «Moldova» -Freedom Blend- «Moldova»
¥11,000

Saperavi 65% / Rara Neagră 20% / Bastardo 15%   A pick from Honorary Executive Chef Matsuki: a rare Moldovan wine from one of the world's oldest wine-making traditions, hard to find elsewhere.

Gevrey-Chambertin «France» -Gevrey Chambertin- «France»
¥20,000

Pinot Noir 100%   A Burgundy with a soft entry and a long finish — power and elegance in one bottle.

Château Cos d'Estournel «France» -Château Cosdeatournel- «France»

¥50,000

Cabernet Sauvignon 75% / Merlot 22% / Cabernet Franc 2% / Petit Verdot 1%   Often spoken of alongside the five First Growths — the foremost Second-Growth Bordeaux and a must-try for Bordeaux lovers.

Château La Fleur-Pétrus «France» -Château La Fleur-Petrus- «France»

¥60,000

Merlot 92% / Cabernet Franc 5% / Petit Verdot 3%   Sitting on the prized stretch between Pétrus and Lafleur — a Right Bank masterpiece combining power and grace.

Château Figeac 2018 «France» -Château Figeac- «France»


¥70,000

Merlot 30% / Cabernet Sauvignon 35% / Cabernet Franc 35%   From Bordeaux's oldest château — concentrated, dense, and so resonant on the finish it feels like a wine from another dimension.

 

[White Wines] White Wine

Altozano Verdejo & Sauvignon Blanc «Spain» -Altozano Verdejo&Sauvignon Blanc- «Spain»
¥5,000

Verdejo 70% / Sauvignon Blanc 30%   Tropical-fruit aromas of pineapple and kiwi, finishing with a pleasant minerality.

Gavi «Italy» -Bersano Gavi- «Ital
¥6,000

Cortese 100%   A dry white from Piedmont, Italy — fresh and fruity on the nose.

Piesporter «Germany» -Piesporter- «German»
¥7,000

Riesling 100%   Fresh and fruity — an easy-drinking sweet white.

Muscadet «France» -Muscadet  De Sèvre Et Maine Sur Lie- «France»
¥8,000

Muscadet 100%   Light, with crisp acidity and citrusy fruit — a clean, dry white.

5 Elemente Orange «Moldova» -5Elemente Orange- «Moldova»
¥11,000

Fetească Albă 50% / Fetească Regală 30% / Băbească Gri 10% / Chardonnay 5% / Pinot Gris 5%   An orange wine — white grapes vinified as if making a red. Richer body than a typical white, yet firmly dry.

Chablis «France» -Chablis- «France»
¥12,000

Chardonnay 100%   A crisp, dry white with welcome weight and balanced acidity.

Sancerre Comte Lafond «France» -Sancerre Comte Lafond- «France»
¥13,000

Sauvignon Blanc 100%    A single-varietal dry white with an herbaceous, refreshing nose and ample depth.

 

[Champagne] Champagne

Moët & Chandon Brut Impérial -Moët & Chandon Brut Impèrial-
¥15,0
00

Moët & Chandon Brut Impérial Rosé -Moët & Chandon Brut Impèrial Rosè-
¥18,00
0

 

[Sparkling Wines] Sparkling Wine

René Lafrance «France» -Rene Lafrnce- «France»
¥6,000

 

[All menu prices include consumption tax and service charge.]

* Images are for illustrative purposes only.

Restaurants at the
Yokohama Techno Tower Hotel