Corporate Meetings, Training & MICE in Yokohama

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Meetings & Training

Meetings & Training

Whether it's a residential training program, a conference, or a regular meeting, please let us know your needs.
Our location within an industrial district has earned praise as an ideal setting for
focused meetings, seminars, and training sessions.

Beyond the venues within the hotel, you can also make use of the adjacent Yokohama Training Center,
allowing us to accommodate a wide variety of business events including receptions and overnight stays.

Residential Training &
Conference Packages Available

3 meals included　
From 20,000 yen(tax not included)

Group size 10–60 guests

What's included in the above rate
One night's lodging with 3 meals, venue fee (approx. 15 hours over 2 days, depending on group size). Breakout sessions, receptions, and similar arrangements can be discussed separately based on your budget.

  • Rates for nights before holidays and other peak dates will be quoted separately according to the season.
  • For dinner, we can prepare a banquet, a multi-course meal, or boxed meals to suit your budget and group size.
  • Breakfast is served as a Japanese-Western buffet in our restaurant.

We look forward to hearing from you.

Convenient Access

Route map
  • Travel times shown are estimates by train and may vary depending on the time of day.

Ideal for Training Programs Such As

  • New employee training
  • Union member training
  • Executive training
  • Store manager meetings
  • Management training
  • Project meetings
  • Leadership training
  • Shareholder meetings
  • Sales training
  • Other employee training

Training Venues

18F

Grand Chariot Grand Chariot
Corrente Corrente
Cattleya Cattleya
Daniel Daniel
Venue Area (m²) Capacity
Classroom style Hollow square Theater style
Grand Chariot 126 56 36 100
Corrente 39 12 18 36
Cattleya 60 18 24 60
Daniel 29 - 10 -
  • All venues are equipped with wired LAN.
  • On 18F, only Grand Chariot is equipped with microphones and audio equipment.
  • An additional 3,300 yen applies on nights before holidays, and an additional 4,400 yen applies from July 18 to August 31.
  • Please consult with us regarding group size and seating layout. Other venues are also available, and we will recommend a venue suited to your needs.
  • Venues may be used up to 15 hours per night. Please inquire about time extensions.
  • Available hours are 9:00–21:00. Please inquire about use outside these hours.
18F floor plan

3F

Reiho Reiho
Seikai Seikai
Sakura / Ayame Sakura
Kikyo Kikyo
Venue Area (m²) Capacity
Classroom style Hollow square Theater style
Reiho 190 132 56 250
Seikai 125 64 40 120
Sakura 46 24 20 45
Ayame
Kikyo 37 16 16 36
  • All venues are equipped with wired LAN.
  • On 3F, Reiho and Seikai are equipped with microphones and audio equipment.
  • An additional 3,300 yen applies on nights before holidays, and an additional 4,400 yen applies from July 18 to August 31.
  • Please consult with us regarding group size and seating layout.
    Other venues are also available, and we will recommend a venue suited to your needs.
  • Venues may be used up to 15 hours per night. Please inquire about time extensions.
  • Available hours are 9:00–21:00. Please inquire about use outside these hours.
3F floor plan

Accommodations

Single Single (16.8㎡)
Twin Twin (19.8㎡)
Triple Triple (19.8㎡)

Equipment Rentals　«Optional»

Item Unit price Notes
Whiteboard ¥2,200 Up to 10 boards (4 double-sided / 6 single-sided)
Mobile screen (2.0×2.0) ¥8,800 2 units in stock (tripod type)
Roll-up screen (2.0×2.0) ¥8,800 1 unit in stock (free-standing)
Projector (3,000 lumens) ¥22,000 1 unit in stock, Windows PC compatible
Projector & screen set ¥27,500
Laser pointer ¥2,200 2 in stock
Copy (black & white) ¥22 Printouts from USB memory at the same rate
Copy (color / laser printer) ¥110
  • Rental fees are per day.
  • We can also arrange other equipment (additional charges apply).

Dining Options

For an additional charge, you can upgrade to a banquet-hall party plan or a private restaurant reservation.
We offer delicious, nutritionally balanced menus that only a hotel can deliver, served in beautiful surroundings.
Enjoy a post-training reception to build meaningful connections among your team.
We can also help arrange after-parties and accommodate guests with allergies—please don't hesitate to ask.

Banquet hall

Banquet hall «Optional»

  • The venue varies depending on group size.
Teppanyaki Restaurant Hakkei

Teppanyaki Hakkei «Optional»

Service You Can Rely On

What we can do to put training organizers at ease.
We always aim to be staff who can offer a personal ‘Touch’!
Together with the organizers, we work toward the “growth, satisfaction, joy, and fulfillment” of every participant—
and toward energizing your organization as a whole.

The six ‘Touches’ of Yokohama Techno Tower Hotel
Family Touch Supporting your training together with the organizing team
Active Touch Attentive, action-oriented support
Mind Touch Support delivered with heartfelt hospitality (omotenashi)
Identity Touch Support that brings fresh ideas to the table
Enjoy Touch Support that makes running your training enjoyable
Love Touch Support given with genuine care

Area / Capacity of Each Banquet Hall

Yokohama Techno Tower offers 11 banquet halls, meeting rooms, and training rooms of various sizes to match your purpose and group size.
Fully equipped with facilities and rental items, our venues are suited for a wide range of uses including group training, meetings, seminars, and lectures.

Scroll horizontally

Floor Venue Area
(m²) [tsubo]		 Maximum capacity
Course meal Standing Classroom Theater
3 Reiho 190 [58] 110 150 132 250
Seikai 125 [38] 70 100 64 120
Sakura 46 [14] 24 30 24 45
Ayame 46 [14] 24 30 24 45
Kikyo 37 [11] 16 25 16 36
18 Grand Chariot 126 [38] 60 90 56 100
Daniel 29 [9] 10 — — —
Cattleya 60 [20] 32 40 36 60
Corrente 39 [12] 15 — 12 36
  1. Please inform us of load-in times in advance. Load-in the day before is subject to a separate fee.
  2. Available hours are 9:00 am to 9:00 pm. Please inquire about use outside these hours.
  3. Outside beverages brought into the venue are subject to a corkage fee.
  4. Meals can also be arranged within the venue.
  5. Venues are booked in 2-hour minimum increments.
  6. Setup and cleanup are limited to 30 minutes before and after your reserved time.
  7. Attaching displays directly to columns or walls with pins, tape, or similar is strictly prohibited.
  8. If any furnishings, equipment, or facilities in the building are damaged or soiled, the actual repair cost will be charged.
  9. Cancellations are subject to our standard cancellation fees.
  10. Changes to guest numbers must be made at least 2 days in advance.
    For cancellations, the fee is 50% of the quoted amount from 60 to 21 days before the event,
    80% from 20 days to the day before, and 100% on the day of the event.
  11. Please note: we may refuse entry, decline a booking, or cancel a confirmed booking if there is a risk of conduct that violates laws or public order, or that may inconvenience other guests.