Careers

採用情報

Our hotel operations span three areas: lodging, banquets, and three restaurants.
Motivated, capable team members are entrusted with important responsibilities from day one.
We have an open, welcoming culture where ideas from new hires are embraced.
We are looking for people who put the guest's experience first—and above all, people with a warm, genuine smile.
The entire team looks forward to hearing from you.

Positions
  1. Restaurant & banquet kitchen staff
  2. Restaurant hall service
  3. Banquet service
  4. Banquet & lodging sales
  5. Banquet & lodging reservations administration
  6. Front Desk clerk (night shift / day shift)
Employment type Full-time / Part-time / Casual
Requirements
  • Motivated and eager to grow
  • A team player
  • Able to serve guests with a smile
  • Prior experience is a plus
Working hours
  • 6:30–22:00 (by shift)
    Part-time and casual staff may work short shifts (as little as 4 hours)
  • Time slots are negotiable—please inquire.
Pay
  • Full-time: monthly salary from ¥200,000
  • Part-time / casual: hourly wage from ¥1,000
  • Raises and promotions based on performance
Benefits
  • Full social insurance coverage
    (Part-time and casual staff: based on hours worked)
How to apply Please contact us using the information below.

Contact　TEL: 045-788-7400